Our Menu
Food To Go...
Essential Together Menu - $25
Entrees Come With A Caesar Salad and Dessert
House Smoked Pork Loin French Dip
Pickled Pineapple Salsa, Whole Grain Mustard Au Jus
Chili Verde Pork Tacos
Poblano Lime Slaw, Chipotle, Sour Cream, House-made Salsa
Chicken Marsala
Mashed Potatoes, Green Beans, Marsala Wine Sauce
Ground Filet TCT Meatballs
Creamy Polenta, Arrabiata Sauce, Parmesan, Basil
Cheese Tortellini Pasta
Creamy Pesto, Parmesan
*OUR CAESAR DRESSING, AIOLI, EMULSIONS, AND MAYONNAISE CONTAIN RAW EGG YOLK
À la carte Menu
PESTO FRIES
HOUSE MADE PESTO,SWISS CHEESE
$
8
OYSTER SHOOTER
SAKE, CITRUS PONZU, SRIRACHA, PACIFIC OYSTER, CILANTRO
$
4
ARTISAN CHEESE BOARD
MANCHEGO, SMOKED GOUDA, COWGIRL CREAMERY MT. TAM, SPICY COPPA,SOPPRESSATA, FIG JAM, BAGUETTE, MARCONA ALMONDS
$
23
STUFFED AVOCADO (HALF)
BOILED ALMOND HUMMUS, RED RADISH, CUMIN TOASTED SESAME SEEDS, SRIRACHA,LIME,CILANTRO,NAAN BREAD
$
8
GRILLED CALIFORNIA ASPARAGUS
SMOKED MUSHROOM LEMON AIOLI, BALSAMIC REDUCTION, CRISPY PANCETTA, MICRO CARROT
$
12
PASTRAMI REUBEN EGG ROLLS
SHAVED PASTRAMI, SWISS CHEESE, CARAWAY SAUERKRAUT, MUSTARD AIOLI, RUSSIAN DRESSING
$
13
GRILLED CHICKEN CHOP SALAD
ROMAINE LETTUCE, GRILLED CHICKEN GORGONZOLA, MANDARINS, EGG, WATERMELON RADISH, PECANS FUJI APPLES, CABERNET VINAIGRETTE
$
15
CAST IRON PAN SEARED DIVER SCALLOPS (2)
SMASHED-FRIED FINGERLING POTATOES, CHORIZO BEURRE BLANC
$
18
FRENCH ONION TART
PUFF PASTRY, SWISS CHEESE, BUTTERNUT SQUASH PUREE, PEPITAS
$
14
PAN SEARED ALASKAN HALIBUT
CHINESE SAUSAGE, FRIED RICE, EGG YOLK, BASIL OIL, TEMPURA FLAKES
$
36
THAI SHRIMP CURRY
PANANG CURRY, COCONUT RICE FRITTER, CILANTRO, GREEN BEANS
$
25
SOUTHERN FRIED MARY’S CHICKEN
BACON GRAVY, BABY CARROTS, GARLIC MASHED POTATOES
$
25
GRILLED “CENTER CUT” APPLE BRINED PORK CHOP
GARLIC MASHED POTATOES, CREAM OF SPINACH AND ARTICHOKE, APPLE CHUTNEY
$
27
BRAISED SHORT RIB
GARLIC MASHED POTATOES, CREMINI MUSHROOMS, GREEN BEANS, CRÈME FRAICHE, CHIVES
$
27
GRILLED 6 OZ FILET MIGNON
CREAMY POLENTA, ROMANESCO, GREEN PEPPERCORN HOLINDAISE, BLACKBERRY GASTRIQUE
$
35
TCT “ANIMAL STYLE” BURGER
C.A.B. GROUND BEEF, CARMALIZED MUSTARD ONIONS, BACON, TOMATO JAM, BUTTER LEAF LETTECE, CHEDDAR CHEESE, GARLIC AILOI
$
18
Purchase Gift Cards
Beer Menu
The Chef's Table Signature Cocktails
Just Added
Whistle Pig Boss Hog Old Fashion
Luxardo Cherries, Orange Peel, Angostura Biters
$
120
Whistle Pig 10yr Old Fashion
Luxardo Cherries, Orange Peel Angostura Bitters
$
20
Blood Orange Mule
Titos Vodka, Blood Orange Puree, Ginger Beer, Lime, Agave
$
14
Frankstini
Uncle Vals Botanical Gin, Lemon, Cucumber, Elderflower Liquer, Simple Syrup
$
15
Jalapeno Blackberry Margarita
Exotico Blanco Tequila, Blackberry Puree, Agave, Lime Salt
$
16
Cucumber Basil Gimlet
Tahoe Blue Vodka, Basil, Lime, Simple Syrup
$
14
Four Roses Small Batch Manhattan
Angostura Bitters, Carpano Antica Sweet Vermouth, Luxardo Cherries
$
16
Wine By The Glass
Corkage - $15 per 750ML
White
Veuve Clicquot
$
17/$ 66
Whispering Angel, Rose
$
12/$ 46
King Estate, Pinot Gris
$
12/$ 46
Cape Mentelle, Sauvignon Blanc
$
12/$ 46
Lloyd, Chardonnay
$
14/$ 54
Red
Belle Glos, “Los Alturas” Pinot Noir
$
16/$ 62
Frank Family, Zinfandel
$
17/$ 62
Trefethen, Merlot
$
15/$ 54
Prisoner, Zinfandel Blend
$
17/$ 68
Quilt, Cabernet Sauvignon
$
13/$ 50
Frank Family, Cabernet Sauvignon
$
18/$ 70
Bottle Selection
Don Perignon ‘09 Vintage Bubbles
$
150
Domaine Serene Reserve, Pinot Noir
$
80
Sojourn “Gaps Crown” Pinot Noir
$
85
Patz and Hall, “Hyde Vineyard,” Pinot
$
85
Miura, “Rochioli Vineyard,” Pinot Noir
$
95
Miura, “Pisoni Vineyard,” Pinot Noir
$
95
Flora Springs, “Trilogy” Red Blend
$
90
Quintessa, Cabernet Blend
$
150
Hour Glass, Cabernet Franc
$
110
Quilt, Cabernet Sauvignon
$
58
Joseph Phelps, Cabernet Sauvignon
$
90
Hewitt, Cabernet Sauvignon
$
150
Schrader “Las Piedras” Cabernet Sauvignon
$
325
Opus One, Cabernet Blend
$
400